English name: Perilla Essential Oil
INCI name: Perilla Frutescens Leaf Oil
Botanical name: Perilla Frutescens
Origin: Vietnam
Parts used for production: Perilla stem and leaves
Production method: Steam distillation
Quality indicators:
Physical properties: Homogeneous liquid
Color: Light yellow to dark yellow
Specific gravity: From 0.880 – 0.945
Quantity: D-Limonene 20.5 – 29.5%; Perilla aldehyde 27.6 – 32%; Caryophyllene 11 – 18%
